Yohana Jeanejun Sentosa

Yohana Jeanejun Sentosa

Admin Staff

A Food & Nutrition graduate with a versatile background in clinical nutrition, food production management, and premium hospitality service. Features a proven track record in leading bakery production teams, managing cash operations, and delivering five-star guest services. Possesses strong competencies in food safety, quality control, dietary adjustment, and interpersonal communication. Ready to contribute effectively to roles in Nutrition, Food & Beverage (F&B), or the Hospitality Industry.

[email protected] 085339710365 Jl. Kompleks PDAM Sernaru, RT 004/ RW 001, Kel. Wae Kelambu, Kec. Komodo, Kab. Manggarai Barat, Nusa Tenggara Timur
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Languages
0
Skills
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Certifications
Work Experience
F&B Waitress
Meruorah Hotel
21 July 2023 — 20 July 2025Labuan Bajo
  • * Delivered high-standard 5-star hospitality and customer service to domestic and international guests.
  • * Handled financial transactions accurately using POS systems and managed daily cash reporting.
  • * Coordinated actively with the kitchen department to ensure food safety, hygiene, and spesific dietary restrictions.
Head Of Bakery Production Division
Bogor Permai
1 April 2019 — 24 May 2022West Java
  • * Led and supervised the daily production team to achieve sales and output targets.
  • * Conducted strict quality control to ensure food safety, hygiene, and sanitation standards were met.
  • * Managed raw material inventory and implemented strategies to minimize production food waste
Non Formal
Panti Rapih Hospitals Yogyakarta
12 February 2014 — 12 April 2014West Java
  • * Completed a 3-month fieldwork Practice at Panti Rapih Hospital Yogyakarta.
  • * Finished a 1-year Course on Making Cakes, breads, and various pastries at Bogor Permai Restaurant & Bakery, Bogor City.
  • * Completed a 2-week intensive bread, cake, and pastry-making Course at Bogasari Baking Center, Bogor City.
Skills
Microsoft OfficeMicrosoft ExcelData EntryPower Pro SystemIndonesian (Active) and English (Active).
Education
Bachelor's Degree, S1-Nutrition Science Program
Univerisity Respati Yogyakarta
2012 — 20162,77 / 4.0
Certificates
Asean Summit
Meruorah Hotel
May 2023
Bogasari Division
Bogasari Baking Center
April 2018
Best School Yogyakarta TOEFL
Best School Yogyakarta
August 2016
Panti Rapih Hospitals
Panti Rapih Hospitals
June 2016
The Corner Restaurant
Komodo Cruises
September 2011
References
Mr. Stefan Eka Virgian Da Dalopez
Asst. Director Of Food & Beverage
082213445607
Languages
English
Fluent
Indonesia
Fluent