{
  "$schema": "https://cvjson.com/schema/v1.json",
  "basics": {
    "name": "Sudip Mahato",
    "summary": "Cooking enthusiast with hands-on experience as a Junior Chef at Bukeba Restaurant. Skilled in food preparation, kitchen cleanliness, and assisting senior staff in a fast-paced culinary environment. Currently pursuing a Master's degree in Finance, eager to grow in the hospitality and culinary field.",
    "location": "Hayes, Greater London"
  },
  "work": [
    {
      "company": "Bukeba Restaurant",
      "position": "Junior Chef",
      "startDate": "2024-04",
      "endDate": "2025-12",
      "highlights": [
        "Helped prepare ingredients by washing, peeling, and cutting vegetables and fruits",
        "Maintained cleanliness and sanitation of kitchen, work areas, and equipment",
        "Cleaned dishes, pots, pans, and utensils manually and with dishwashers",
        "Handled stock by receiving, unpacking, and storing food supplies properly",
        "Assisted senior staff during busy hours with ingredient fetching and simple dish assembly",
        "Managed kitchen waste disposal and recycling practices"
      ]
    }
  ],
  "education": [
    {
      "institution": "University Of West London",
      "degree": "Master's Degree",
      "field": "Finance",
      "startDate": "2026-09",
      "current": true
    },
    {
      "institution": "Mega National College",
      "degree": "Intermediate",
      "field": "Hotel Management",
      "startDate": "2019-03",
      "endDate": "2021-05"
    }
  ],
  "skills": [
    "Pressure Handling",
    "Teamwork",
    "Hygiene and Cleanliness",
    "Food Preparation Knowledge"
  ],
  "languages": [
    {
      "language": "English",
      "fluency": "Fluent"
    }
  ],
  "certificates": [
    {
      "name": "Commiss-III Certificate",
      "issuer": "National Skill Testing Board Nepal"
    },
    {
      "name": "F & B Service and Production",
      "issuer": "Kathmandu Institute of Hospitality Management",
      "date": "2016-09"
    }
  ],
  "awards": [
    {
      "title": "Food Preparation & Cooking Techniques",
      "summary": "Skilled in basic cutting, chopping, and cooking methods like boiling, frying, grilling, and baking to prepare a variety of dishes."
    },
    {
      "title": "Food Hygiene & Safety Standards",
      "summary": "Knowledge of proper food handling, storage, temperature control, and maintaining cleanliness to ensure a safe and hygienic kitchen environment."
    },
    {
      "title": "Kitchen Operations & Equipment Handling",
      "summary": "Experienced in using kitchen tools and appliances efficiently while maintaining workstation cleanliness and organization."
    },
    {
      "title": "Teamwork & Time Management",
      "summary": "Ability to follow instructions, coordinate with kitchen staff, and manage time effectively in a fast-paced culinary environment."
    },
    {
      "title": "Use of Cleaning Agents & Equipment"
    },
    {
      "title": "Handling Guest Requests & Lost Items"
    },
    {
      "title": "Food Safety & Hygiene (temperature control, storage)"
    },
    {
      "title": "Check-in & Check-out Procedures"
    },
    {
      "title": "Billing & Payment Processing"
    },
    {
      "title": "Customer Service & Communication Skills"
    }
  ],
  "availability": {
    "status": "open"
  },
  "ats": {
    "keywords": [
      "Junior Chef",
      "Bukeba Restaurant",
      "Finance",
      "Hotel Management",
      "Pressure Handling",
      "Teamwork",
      "Hygiene and Cleanliness",
      "Food Preparation Knowledge",
      "English",
      "Commiss-III Certificate",
      "F & B Service and Production",
      "Food Preparation & Cooking Techniques",
      "Food Hygiene & Safety Standards",
      "Kitchen Operations & Equipment Handling",
      "Teamwork & Time Management",
      "Use of Cleaning Agents & Equipment",
      "Handling Guest Requests & Lost Items",
      "Food Safety & Hygiene (temperature control, storage)",
      "Check-in & Check-out Procedures",
      "Billing & Payment Processing",
      "Customer Service & Communication Skills"
    ],
    "yearsOfExperience": 0,
    "seniority": "entry",
    "highestEducation": "Master's"
  },
  "verification": {
    "email": true,
    "platform": "freecv.org"
  },
  "i18n": {
    "primary": "en"
  },
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    "version": "1.2.2",
    "canonical": "https://livelink.cv/sudip-mahato/cv.json",
    "lastModified": "2026-09-12T22:18:16.731Z",
    "generator": "FreeCV.org"
  }
}