Rajesh Sharma

Detail-oriented professional with expertise in public area cleanliness, vacuuming operations, and dishwashing processes. Proficient in inventory control, detergent knowledge, and adhering to HACCP standards while meeting tight deadlines. Demonstrates flexibility in duties, punctuality at shift starts, and the ability to follow recipes precisely. Skilled in listening to instructions and maintaining high operational standards, with a commitment to delivering exceptional results. Motivated, recognised for assessing operational needs and developing solutions to save costs, improve revenues and drive customer satisfaction. Resourceful and well-organised with excellent leadership and team-building record.

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Languages
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Skills
Work Experience
Cleaning Assistant
Serlima Integreated Agencies (Pestana Hotels)Lisbon, Portugal
Sep 2022 — Nov 2023
  • Showcased strong attention to detail when performing cleaning duties, delivering high-quality results consistently
  • Ensured compliance with safety regulations through proper use of cleaning equipment
  • Carried out regular cleaning tasks, resulting in an attractive and hygienic facility
  • Ensured hotel cleanliness by maintaining high standards in all housekeeping operations
  • Ensured proper, compliant handling of cleaning equipment, chemicals and materials
Kitchen Assistant
Restaurant River Devotion LtdTavera, Portugal
Apr 2022 — Aug 2022
  • Improved kitchen efficiency by assisting in food preparation tasks
  • Assisted in stock rotation, reducing spoilage and wastage of ingredients
  • Peeled, chopped and sliced vegetables as required by recipes, accelerating cooking times
  • Followed safety procedures whilst using kitchen equipment to prevent accidents on duty
  • Maintained cleanliness throughout the kitchen for improved hygiene standards
  • Assisted in inventory management to avoid food wastage
  • Assisted chefs with meal preparations for smoother service during peak hours
  • Cleaned utensils, achieving a more efficient work environment
  • Prepared simple food items, freeing up cooks to focus on complex work
Skills
Public area cleanlinessFlexibility in dutiesVacuuming operationsHACCP certificationMeeting tight deadlinesFollowing recipesDishwashing operationsInventory controlListening to instructionsKnowledge of dishwashing operationsInventory control understanding
Education
Diploma, Pastry and Kitchen
Escola de Tourism de Portugal
Jan 2025 — Jun 2026
Languages
English
Advanced
Hindi
Native
Portuguese
Basic
Hobbies and Interests
Reading online Books

Related to Information and Motivation

Exercise, Meditation, Travelling and Cooking
Certifications and Licences
The Essentials guide to Bakery, Pastry for Beginners
Alison Institute Online
Baking and desserts for beginners
Alison Institute Online
The principal of Housekeeping and cleaning
Alison Institute Online
HACCP Food safety system for restaurant and other catering services
Alison Institute Online