{
  "$schema": "https://cvjson.com/schema/v1.json",
  "basics": {
    "name": "MOHAMMAD SHAHRUKH KHOKHAR",
    "label": "Bakery CDP Chef",
    "image": "https://freecv.org/i/avatars/18cca69d-5a57-4a1f-b308-79d2a91ed2c7/avatar.webp?t=1791703357734",
    "summary": "Bakery and Hospitality Professional with 13+ years of experience in bakery production, food preparation, quality control, food safety, and restaurant operations across Saudi Arabia and India. Experienced in bakery production planning, dough preparation, baking, product finishing, ingredient handling, inventory monitoring, hygiene compliance, and kitchen operations. Proven career progression from Assistant Waiter to Commis III, Commis II, Commis I, and Chef de Partie, demonstrating strong technical expertise, operational knowledge, and consistent performance in fast-paced hospitality environments.",
    "location": "RAJASTHAN, INDIA"
  },
  "work": [
    {
      "company": "Le Grenier à Pain",
      "position": "Chef de Partie (CDP) – Bakery",
      "location": "Riyadh, Saudi Arabia",
      "startDate": "2023-03",
      "endDate": "2025-04",
      "highlights": [
        "Managed daily bakery production activities while maintaining consistent product quality and presentation",
        "Supervised bakery preparation in accordance with established recipes, production standards, and operational procedures",
        "Ensured compliance with food safety, sanitation, hygiene, and workplace safety requirements",
        "Supported production planning to meet daily customer demand and operational targets",
        "Monitored ingredient usage and supported inventory control to minimize waste and maintain availability",
        "Coordinated with kitchen teams to maintain smooth production flow and timely product delivery"
      ]
    },
    {
      "company": "Bake Hub Bakeshop L.L.C  (ALMAYA)",
      "position": "Chef de Partie (CDP)",
      "location": "Riyadh, Saudi Arabia",
      "startDate": "2021-12",
      "endDate": "2023-01",
      "highlights": [
        "Supported daily bakery and pastry production while maintaining established quality and food safety standards",
        "Assisted in preparing and presenting bakery and pastry products according to recipes and production requirements",
        "Coordinated with the kitchen and pastry team to ensure timely preparation and smooth production operations",
        "Maintained cleanliness, hygiene, and proper organization of the production area and equipment",
        "Assisted with ingredient preparation, portion control, storage, and inventory requirements",
        "Supported the Chef de Partie and senior kitchen staff in meeting daily production targets"
      ]
    },
    {
      "company": "Le Grenier à Pain",
      "position": "Commi I - Bakery",
      "location": "Riyadh, Saudi Arabia",
      "startDate": "2015-07",
      "endDate": "2019-11",
      "highlights": [
        "Prepared bakery products according to established recipes and quality standards",
        "Assisted senior chefs with production scheduling and daily bakery operations",
        "Maintained clean, organized, and efficient bakery workstations and equipment",
        "Followed food safety, sanitation, and hygiene procedures throughout production"
      ]
    },
    {
      "company": "Le Grenier à Pain",
      "position": "Commi II – Bakery",
      "location": "Riyadh, Saudi Arabia",
      "startDate": "2017",
      "endDate": "2018",
      "highlights": [
        "Delivered professional guest service in a high-volume restaurant environment",
        "Assisted customers with menu selections and ensured a positive dining experience",
        "Processed POS transactions and coordinated customer orders with kitchen staff",
        "Handled customer concerns professionally to maintain guest satisfaction"
      ]
    },
    {
      "company": "Hotel Countrt Inn & Suites By Calrson (Jaipur)",
      "position": "Commi III – Bakery",
      "location": "Jaipur, Rajasthan,India",
      "startDate": "2013-03",
      "endDate": "2014-11",
      "highlights": [
        "Supported bakery preparation, baking, finishing, and production activities",
        "Monitored product quality and consistency across production batches",
        "Assisted with ingredient preparation and stock management"
      ]
    }
  ],
  "education": [
    {
      "institution": "Konark College of Hotel Management Sikar, Rajasthan,India",
      "degree": "Bachelor in Science",
      "field": "Hotel Management",
      "startDate": "2010",
      "endDate": "2013"
    },
    {
      "institution": "RBSE",
      "degree": "Senior Secondary School",
      "startDate": "2009",
      "endDate": "2010"
    },
    {
      "institution": "RBSE",
      "degree": "Secondary school",
      "startDate": "2007",
      "endDate": "2008"
    }
  ],
  "skills": [
    "Bakery Production Techniques",
    "Dough Preparation & Baking",
    "Food Quality Control",
    "Food Safety Procedures",
    "Ingredient Preparation",
    "Kitchen Equipment Handling",
    "Inventory Monitoring",
    "Food Presentation",
    "POS Operations",
    "Billing & Transaction Processing",
    "Bakery Production Operations",
    "Bread & Pastry Preparation",
    "Dough Preparation & Baking",
    "Production Planning",
    "Food Quality Control",
    "Food Safety & HACCP Compliance",
    "Kitchen Operations",
    "Inventory & Ingredient Control",
    "Food Presentation",
    "Sanitation & Hygiene",
    "Kitchen Safety",
    "Restaurant Operations",
    "Guest Service",
    "Team Coordination"
  ],
  "languages": [
    {
      "language": "English",
      "fluency": "Fluent"
    },
    {
      "language": "Hindi",
      "fluency": "Fluent"
    },
    {
      "language": "Arabic",
      "fluency": "Basic"
    }
  ],
  "awards": [
    {
      "title": "Progressed from Assistant Waiter to Chef de Partie through demonstrated performance, technical development, and operational expertise."
    },
    {
      "title": "Built extensive experience across bakery production, food preparation, restaurant operations, and guest service."
    },
    {
      "title": "Maintained high standards of food quality, hygiene, sanitation, and customer service in fast-paced hospitality environments."
    },
    {
      "title": "Successfully supported bakery production and restaurant operations across Saudi Arabia and India."
    }
  ],
  "referencesMode": "hide",
  "x-customSections": [
    {
      "name": "TOOLS / SYSTEMS",
      "items": [
        {
          "name": "OMEGA POS System"
        },
        {
          "name": "IDS POS System"
        },
        {
          "name": "Billing & Transaction Processing Systems"
        }
      ]
    }
  ],
  "availability": {
    "status": "open"
  },
  "ats": {
    "keywords": [
      "Chef de Partie (CDP) – Bakery",
      "Le Grenier à Pain",
      "Chef de Partie (CDP)",
      "Bake Hub Bakeshop L.L.C  (ALMAYA)",
      "Commi I - Bakery",
      "Commi II – Bakery",
      "Commi III – Bakery",
      "Hotel Countrt Inn & Suites By Calrson (Jaipur)",
      "Hotel Management",
      "Bakery Production Techniques",
      "Dough Preparation & Baking",
      "Food Quality Control",
      "Food Safety Procedures",
      "Ingredient Preparation",
      "Kitchen Equipment Handling",
      "Inventory Monitoring",
      "Food Presentation",
      "POS Operations",
      "Billing & Transaction Processing",
      "English",
      "Hindi",
      "Arabic",
      "Bakery Production Operations",
      "Bread & Pastry Preparation",
      "Production Planning",
      "Food Safety & HACCP Compliance",
      "Kitchen Operations",
      "Inventory & Ingredient Control",
      "Sanitation & Hygiene",
      "Kitchen Safety",
      "Restaurant Operations",
      "Guest Service",
      "Team Coordination",
      "OMEGA POS System",
      "IDS POS System",
      "Billing & Transaction Processing Systems",
      "Bakery CDP Chef"
    ],
    "yearsOfExperience": 14,
    "seniority": "lead",
    "highestEducation": "Bachelor's"
  },
  "verification": {
    "email": true,
    "platform": "freecv.org"
  },
  "i18n": {
    "primary": "en"
  },
  "meta": {
    "version": "1.2.2",
    "canonical": "https://livelink.cv/mohammadshahrukh-khokhar/cv.json",
    "lastModified": "2026-10-11T07:26:17.652Z",
    "generator": "FreeCV.org"
  }
}