Faizan Yaseen
Commis chef
Commis Chef 1 with 2.5 years of experience in Saudi Arabia fine dining and casual restaurants. Skilled in menu development, kitchen management, and leading teams to deliver consistent quality under pressure.
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Years experience
0
Languages
0
Skills
Work Experience
Commis chef
Gravity coffee and meals
Jul 2024 — Apr 2026Saudi Arabia
- Created and implemented 8 new seasonal dishes, increasing customer satisfaction scores by 20% over six months
- Reduced food waste by 25% through efficient inventory management and portion control measures during service
- Managed daily kitchen operations, ensuring compliance with health regulations and achieving a 95% inspection score
Skills
Menu DevelopmentKitchen ManagementFood Safety (Level 3)Stock ControlTeam LeadershipAllergen ManagementCost ControlPlating & Presentation
Education
High school
Counselling of open school education Rajasthan
Languages
English
Native
Arabic
Basic