Agum Gunawan

Agum Gunawan

Management graduate (2019) with a strong passion for the Food & Beverage industry and hands-on experience in fast-paced, customer-focused environments. Skilled in supporting daily operations, delivering excellent customer service, and working collaboratively with cross-functional teams to achieve business objectives. Demonstrates strong adaptability, problem-solving abilities, and a commitment to continuous learning and professional development. Aspires to build a long-term career in the F&B sector and progress into a managerial role within the next 5–10 years by developing leadership, operational management, and strategic business skills to contribute to organizational growth and success.

[email protected] +6285228465889 Makassar, South Sulawesi
0+
Years experience
0
Skills
Work Experience
Cook
CV MAKASSAR BOGA UTAMA
Jul 2020 — PresentCurrentSouth Sulawesi, Makassar
  • Leading Operational and Production Menu, Job Costing, R&D and Making New Menu and Temporari Menu, managing team kitchen, pastry & bakery , and Stewarding team
First Cook
PT KONGKOW KITCHEN
Jan 2020 — Jun 2020Sount Sulawesi, Makassar
  • Leading Operational Kitchen and Production Menu
Skills
Kitchen SafetyConflict ResolutionRecipe DevelopmentTime ManagementCustomer ServiceCost ControlCulinary TechniquesTeam LeadershipInventory ManagementFood SafetyMenu Planning
Education
S1, Management
University of Hasanuddin
2015 — 20193.60 / 4.0
References available upon request.